If you use store bought pre-shredded, be prepared for your casserole to be greasy. I have cheese in my casserole because it makes it extra good if you ask me. Please note, I did only include 1 egg in my ingredient picture. I find it to be such a simple casserole that is always a hit. It may disappear quite quickly because it is oh so good.Ĭornbread is traditionally a southern food but this dish is so comforting. If you have really big eaters, you may want to make a second casserole.
This recipe is great for feeding a medium sized crowd. You can make it with or without the cheese. Jiffy Cornbread Casserole is so easy to make. It’s one of those casseroles that I usually only make for the holidays. But… I will go out of my way to eat Jiffy Cornbread Casserole. I usually do not go out of my way to eat it. If you are a fan of cornbread and never made Jiffy Cornbread Casserole, you really need to give it a try. My kiddos love cheese and it actually makes this dish even better than the original. Over the years, I modified our casserole by adding cheese. Growing up, we always had Waldorf Salad and Sweet Potato Casserole along with Jiffy Cornbread Casserole. Some of the dishes we make for Thanksgiving and Christmas stem from our childhood.
I have been excited to share some of my family holiday recipes with all of you here on my blog. Whatever you call it, it is a perfect holiday side dish. I think some might call it cornbread pudding. I like to describe it as a gooey cheese cornbread.
Create a cranberry sauce to pour on top of your cornbread crumbles.Īdd this as one of your favorite recipes on your Thanksgiving menu along with sweet potatoes.This Jiffy Cornbread Casserole is an easy side dish for your Thanksgiving or every day meals. For a little bit of spice, add a jalapeño pepper to the mixture when you are sautéing the onions and celery. If you are on a calorie diet, you can use a low-fat sausage to lighten up the dish. Add some bacon grease for an even richer flavor! You can also use poultry seasoning for your sausage if you don’t have sage or thyme on hand. If you like your dressing on the sweeter side, you can add a cup of raisins or cranberries. You can also use boxes of Jiffy corn muffin mix to make this recipe even easier! Simply follow the instructions on the box and then add the rest of the ingredients as directed. Add a bell pepper for a little bit of crunch or swap out the thyme for Rosemary for a different flavor profile. However, you can also use turkey or beef broth. 
We recommend using chicken broth to add moisture to the dressing. You don’t want big pieces in your dressing! Make sure to chop the onions and celery very finely. If you are looking for a lighter option, you can use turkey sausage instead of pork sausage. We love using sage or apple chicken sausage, but you can really use any type of sausage you like. #JIFFY MIX CORN CASSEROLE FREE#
Feel free to experiment with different types of sausage in this recipe. It is so easy and only takes a few minutes! However, we highly recommend taking the extra time to make homemade cornbread. If you are short on time, you can use store-bought cornbread.
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